SUSHI INSPIRED STUFFED SALMON Salmon Ingredients: 1, 2 lb skin-on salmon tail (bones removed) ⅓ cup teriyaki 1 lemon sliced thin Wasabi Mayo Ingredients: 3 tbsp kewpie mayo 1½ tbsp wasabi Rice Ingredients: 2½ cups cooked sushi rice 2 tbsp rice wine vinegar ½ tsp salt 2 tsp